Introduction: Potato Wafers are one of the most popular snacks eaten world over. Potato Wafers are made by cutting potatoes into thin slices. To reduce the starch content from the potato slices they are washed in cold water and hot water. The slices are then rapidly dehydrated to reduce the moistur

Introduction: Khakhra is a very popular and nutritious western India tea time snack. And now it is being consumed all over India too. To make Khakhra, the dough is converted into thin sheets. The sheets are cut in round shapes. They are baked on the Hot Plate and later roasted in the roasting machi

Introduction: Namkeen is a traditional Indian Snacks. Apart from being a popular snack item, it aids in digestion too due to the presence of various spices in it. It is made by gram flour. Spices and other additives are added to the gram flour to make the dough. The dough for Namkeen is made to pas

Introduction: Soya nuggets are nutritious snacks made from Soya bean flour. They are very healthy and easily digestible. To make Soya nuggets, soya bean flour is mixed with water and extruded through an extruder. The nuggets are dried and then packed with suitable packing machine. Top Machines in

Introduction: Spaghetti is a kind of popular Italian pasta. It is thin strip in shape. It is made by semolina flour. The flour is formed into thin strips and cut into strips of required width with the help of a cutter and later dried. The dried spaghetti is later packed. Machines involved for ma

Introduction: Pasta is a popular Italian food item. It comes in various shapes and sizes. They are made by semolina flour. The flour is extruded into the shape of of the Pasta to be made like Macaroni, Vermicelli etc and then dried with drying machine. By changing the die in the extruder we can get