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Cocoa Mass

Manufacturers of Cocoa Mass.

Description of Cocoa Mass:
1.Food product semi-finished:
Cocoa liquor, usual good quality of the session at time shipment.
Quality on arrival to be conform to analysis.

2.The NIBS already roasted and sterilised, are transformed into liquid paste, called mass or liquor of cocoa, by a mill with brooches (MAP 1000) or a mill knives. The size grading of particles is reduced by the refining with a WINER.

Any Questions Or detailed Information About Cocoa Mass, Contact Us.

Cocoa Mass


[Cote D'ivoire]
Posted Date: 12 Dec 2011
Other Information
[Related Categories: Food Processing, Dairy products Machines & equipments ]
[Related Keywords: Cocoa Mass, Cocoa Mass Maker, Cocoa Mass Supplier, Cocoa Mass Production, Cocoa Liquor, Best Cocoa Mass, Best Cocoa Mass, Chocolate Mass, Chocolate Liqour, Chocolate Tin Manufacturer ]


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